La Villa Araba – Marsala Vergine Riserva 1995 DOC
Il Marsala Vergine Riserva 1995 is dedicated to Villa Araba, impressive site of the company offices that was built in the early 1900s by Gaspare Martinez after a trip to Tunisia, where he was so fascinated by the sinuous lines of the local architecture that he adapted in the headquarters of his family business. In the mix which is the process phase of production that defines the typology of Marsala, to the base DOC wine of Grillo grapes, only alcohol was added to then begin the aging in oak barrels.
- NUTRITIONAL V. INGREDIENTS
- technical sheet
- hd product photos
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label
back label - WASTE DISPOSAL INFORMATION
- RESPONSIBLE CONSUMPTION
Description
Alcool %: 18,40
SUGARS g/l: 6,00
KJ: 431,21
Kcal: 104,02
TOTAL FATS (g): 0,00
SATURED FATS (g): 0,00
TOTAL CARBOHYDRATE (g): 0,60
SUGARS (g): 0,60
PROTEIN (g): 0,00
SODIUM (g): 0,00
LABELED VALUES ON THE LABEL: E=431KJ/104Kcal x 100 ml
INGREDIENT LIST IN DESCENDING ORDER OF QUANTITY:
Marsala DOC wine (ingredients: grape must, antioxidant SULPHUR DIOXIDE), alcohol, antioxidant SULPHUR DIOXIDE
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